Peach and Blueberry Brioche Tart

Name: Peach and Blueberry Brioche Tart
Prep time: 30 min
Cook time: 20 min
Yield: 3
Ingredients: 1 tsp dried yeast; 2 tsp warm milk; ½ tsp vanilla bean paste; 95g (3/4 cup) plain flour, plus extra for dusting; 1 tbs plus 1tsp caster sugar; 1 egg; 60g (2¼ ounces/ half a stick) room temperature butter, chopped into small pieces; 2 peaches peeled, stone removed and thinly sliced; ¼ cup blueberries; 1 extra egg, beaten, for the egg wash; 1 tbs sugar; icing sugar to dust

Peach and Blueberry Brioche Tart was pinched from <a href="http://www.deliciouseveryday.com/peach-blueberry-brioche-tart/" target="_blank">www.deliciouseveryday.com.</a>

"A decadent weekend breakfast treat...."

INGREDIENTS

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1 tsp dried yeast

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2 tsp warm milk

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½ tsp vanilla bean paste

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95g (3/4 cup) plain flour, plus extra for dusting

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1 tbs plus 1tsp caster sugar

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1 egg

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60g (2¼ ounces/ half a stick) room temperature butter, chopped into small pieces

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2 peaches peeled, stone removed and thinly sliced

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¼ cup blueberries

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1 extra egg, beaten, for the egg wash

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1 tbs sugar

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icing sugar to dust

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