"These moist, chocolatey muffins are gluten free, dairy free, oil free and refined sugar free...."
INGREDIENTS
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1⁄3 cup unsweetened almond milk, vanilla
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1 ripe banana
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1 large egg
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1⁄3 cup peanut butter, creamy
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3 tbsp agave (or honey or maple syrup)
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2 tsp vanilla extract
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3 tbsp unsweetened cocoa powder
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3 tbsp peanut butter powder
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1⁄2 tsp baking soda
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1⁄2 tsp baking powder
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1⁄4 cup peanut butter chips, optional