INGREDIENTS
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2Tbsp. butter
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1/2cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
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1/4cup packed brown sugar
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1/2tsp. ground cinnamon
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1tsp. lemon juice
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4 Granny Smith apples, peeled, cored, and sliced
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1pkg. (8 count) refrigerated biscuits
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2Tbsp. water
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Oil for frying 2Tbsp.
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powdered sugar 1/4cup
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prepared caramel ice cream topping
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