INGREDIENTS
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2 lbs lean ground beef
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2 medium yellow onions, chopped
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3 cloves garlic,chopped
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3 cups water
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2 (15 oz) cans tomato sauce
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2 (15 oz) cans diced tomatoes
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2 tablespoons Italian seasoning (I didn’t use this)
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3 bay leaves (I didn’t use this either)
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3 tbsp. soy sauce
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1 tsp Paula Deen's House Seasonibng (did not use)
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1 T. salt
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2 c. elbow macaroni
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I added garlic powder, seasoning salt, and a little pepper to mine.
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