Patty Melts with Secret Sauce
"When you were a kid, what was the one thing you craved when you didn't feel well? Or the recipe you remember most from your childhood lunch and snacks that are still on your menu..."
INGREDIENTS
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1 lb. Ground beef
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6 Slices rye bread
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½ tsp. Onion powder
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½ tsp. Garlic powder
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Salt and pepper to taste
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6 Slices cheddar cheese
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6 Sliced provolone cheese
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6 Tbsp. Butter softened and unsalted
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¼ C. Mayonnaise
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2 Tbsp. Chopped bacon pieces
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3 Tbsp. Ketchup
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1 tsp. Sugar
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1 tsp. Relish
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