INGREDIENTS
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3 pounds red-skinned potatoes (20 potatoes), well scrubbed
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6 large eggs, hard-cooked
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1 red onion, finely chopped
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1 green bell pepper, seeded and finely chopped
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2 celery ribs, finely chopped
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2 teaspoons celery seed
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2/3 cup mayonnaise
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2 tablespoons yellow mustard
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2 tablespoons sweet pickle relish
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Salt and freshly ground black pepper
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Paprika