Pat's Famous Beef and Pork Chili

Name: Pat's Famous Beef and Pork Chili
Prep time: 15 min
Cook time: 1 h 45 min
Yield: 4
Ingredients: 6 slices thick-cut applewood smoked bacon, cut into 1/2-inch pieces; 4 cloves garlic, finely chopped; 2 medium onions, finely chopped; 1 red bell pepper, chopped; 1 yellow bell pepper, chopped; 3 tablespoons chili powder; 1 tablespoon ground cumin; 1 tablespoon chipotle chili powder; 2 teaspoons dried oregano; 1 tablespoon smoked paprika; Salt and freshly ground black pepper; 1 pound 85 percent lean ground beef; 1 pound ground pork; 1 cup beer (recommended: Budweiser); 1 (15-ounce) can black beans, drained and rinsed; 1 (15-ounce) can kidney beans, drained and rinsed; 1 (24-ounce) can crushed tomatoes; 1 (24-ounce) can diced tomatoes, with juice; Lime wedges, for garnish; Sour cream, for garnish; Shredded Cheddar, for garnish; Sliced scallions, for garnish

Pat's Famous Beef and Pork Chili was pinched from <a href="http://www.foodnetwork.com/recipes/patrick-and-gina-neely/pats-famous-beef-and-pork-chili-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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6 slices thick-cut applewood smoked bacon, cut into 1/2-inch pieces

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4 cloves garlic, finely chopped

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2 medium onions, finely chopped

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1 red bell pepper, chopped

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1 yellow bell pepper, chopped

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3 tablespoons chili powder

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1 tablespoon ground cumin

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1 tablespoon chipotle chili powder

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2 teaspoons dried oregano

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1 tablespoon smoked paprika

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Salt and freshly ground black pepper

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1 pound 85 percent lean ground beef

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1 pound ground pork

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1 cup beer (recommended: Budweiser)

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1 (15-ounce) can black beans, drained and rinsed

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1 (15-ounce) can kidney beans, drained and rinsed

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1 (24-ounce) can crushed tomatoes

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1 (24-ounce) can diced tomatoes, with juice

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Lime wedges, for garnish

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Sour cream, for garnish

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Shredded Cheddar, for garnish

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Sliced scallions, for garnish

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