Patriotic Poke Cake
INGREDIENTS
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For the cake:
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1 box (18 oz.) white cake mix (also eggs, oil and water
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called for on the box)
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2 cups boiling water
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2 pkg. (3 oz. each) red jello (any flavor)
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For the frosting:
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1/2 cup butter, softened
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2 tsp. vanilla extract
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3-3/4 cup powdered sugar
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3-4 tbsp. milk
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blue food coloring, (I prefer the 1 oz. bottle made by Wilton)
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Patriotic colored sprinkles
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