Pasta with Tomato Cream Sauce

Name: Pasta with Tomato Cream Sauce
Prep time: 5 min
Cook time: 35 min
Yield: 8
Ingredients: 2 tablespoons butter; 2 tablespoons olive oil; 4 cloves garlic, minced; 1 medium onion, finely diced; Two 15-ounce cans tomato sauce or marinara sauce; Dash of sugar (or more to taste); Salt and freshly ground black pepper; 1 1/2 pounds fettuccine; 1 cup heavy cream; Grated Parmesan or Romano, as needed; Chopped fresh basil, for serving

Pasta with Tomato Cream Sauce was pinched from <a href="http://www.foodnetwork.com/recipes/ree-drummond/pasta-with-tomato-cream-sauce.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 tablespoons butter

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2 tablespoons olive oil

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4 cloves garlic, minced

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1 medium onion, finely diced

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Two 15-ounce cans tomato sauce or marinara sauce

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Dash of sugar (or more to taste)

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Salt and freshly ground black pepper

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1 1/2 pounds fettuccine

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1 cup heavy cream

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Grated Parmesan or Romano, as needed

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Chopped fresh basil, for serving

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