Pasta With Pumpkin Sauce

"Pasta with pumpkin sauce is a lighter alternative to recipes with heavy cream sauce. Make this easy pasta dish for dinner in just 20 minutes!..."

INGREDIENTS
1 pound rigatoni pasta
2 tablespoons butter
2 tablespoons all purpose flour
3 cloves garlic, minced
2 cups whole milk
1 cup pumpkin puree (not pie filling)
4 ounces cream cheese
2 teaspoons minced fresh sage
2 teaspoons minced fresh thyme
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon black pepper
Optional: 1 cup shaved parmesan for serving
Go To Recipe
review
ADVERTISEMENT