INGREDIENTS
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1/2 tablespoon olive oil
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1 large shallot or small onion, diced
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2 cloves garlic, minced
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1/2 pound sweet Italian sausage
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1 head cauliflower, cut into small, bite-sized florets
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1 teaspoon salt
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Pepper
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2 (14.5-ounce) cans diced tomatoes
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1 pound pasta, any shape
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1/2 to 3/4 cup fresh breadcrumbs or panko
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1/2 pound mozzarella, cut or shredded into small pieces