Pasta Salad With Peas and Ham

Name: Pasta Salad With Peas and Ham
Ingredients: 12 ounces rotini, about 4 cups; 1 cup thinly sliced celery; 1 cup diced red onion; 1 cup diced ham; 1 can sliced ripe olives or sliced kalamata olives, about 2 ounces; 1 1/2 cups frozen green peas, cooked just until tender; 1/2 cup mayonnaise, or more to taste; 1/2 cup ranch-style dressing; 1 scant teaspoon dried leaf basil, or about 1 tablespoon chopped basil; Dash garlic powder; Salt and pepper, to taste

Pasta Salad With Peas and Ham was pinched from <a href="http://southernfood.about.com/od/pastasalads/r/r70622g.htm" target="_blank">southernfood.about.com.</a>

"This is a delicious pasta salad recipe and it's hearty enough to be served for dinner or lunch. Try to prepare this in advance and chill for several hours or overnight for best flavor...."

INGREDIENTS

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12 ounces rotini, about 4 cups

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1 cup thinly sliced celery

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1 cup diced red onion

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1 cup diced ham

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1 can sliced ripe olives or sliced kalamata olives, about 2 ounces

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1 1/2 cups frozen green peas, cooked just until tender

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1/2 cup mayonnaise, or more to taste

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1/2 cup ranch-style dressing

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1 scant teaspoon dried leaf basil, or about 1 tablespoon chopped basil

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Dash garlic powder

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Salt and pepper, to taste

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