Pasta a la Mama

Name: Pasta a la Mama
Prep time: 15 min
Cook time: 25 min
Yield: 6
Ingredients: 1/4 cup good quality extra-virgin olive oil; 1 1/2 medium sweet onions, cut into medium dice; 1 large head cauliflower, cut into medium florets; 2 cloves garlic, minced; 1 pound rigatoni, cooked al dente; 3/4 cup Italian bread crumbs; 1/2 cup grated Parmigiano-Reggiano; Salt and freshly ground black pepper; Serving suggestion: loaf of Italian bread with butter

Pasta a la Mama was pinched from <a href="http://www.foodnetwork.com/recipes/pasta-a-la-mama-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/4 cup good quality extra-virgin olive oil

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1 1/2 medium sweet onions, cut into medium dice

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1 large head cauliflower, cut into medium florets

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2 cloves garlic, minced

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1 pound rigatoni, cooked al dente

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3/4 cup Italian bread crumbs

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1/2 cup grated Parmigiano-Reggiano

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Salt and freshly ground black pepper

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Serving suggestion: loaf of Italian bread with butter

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