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Parmesan Spaghetti Squash, Spinach, and Bacon with Pine Nuts - Julia's Album

"Healthy, gluten free, and delicious comes together in this oven-roasted Parmesan Spaghetti Squash with Spinach, Bacon, and Pine Nuts.   The combination of vegetables with nuts and bacon is amazing!  And, the cooking method is simple – just combine everything together. Such an easy recipe! First, roast the spaghetti squash in the oven.  Here is an...Read More..."

INGREDIENTS
2 tablespoons olive oil
1 spaghetti squash (medium size)
1 tablespoon olive oil
4 garlic cloves (, minced)
8 oz spinach (fresh)
8 strips bacon (, cooked and finely chopped)
1 cup Parmesan cheese (, shredded)
1/2 cup pine nuts (, toasted)
salt and pepper
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