Parmesan Roasted Potato Wedges

Name: Parmesan Roasted Potato Wedges
Ingredients: Serves 2-3; 3-4 medium red potatoes, cut into small wedges; 3 TBS olive oil; 1/3 C parmesan cheese (fresh is great, but expensive, so I use “shaker parm”); 1 1/2 tsp garlic salt; 1 tsp paprika; sea salt to taste

Parmesan Roasted Potato Wedges was pinched from <a href="http://imperrfections.wordpress.com/2010/05/07/parmesan-roasted-potatoes/" target="_blank">imperrfections.wordpress.com.</a>

INGREDIENTS

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Serves 2-3

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3-4 medium red potatoes, cut into small wedges

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3 TBS olive oil

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1/3 C parmesan cheese (fresh is great, but expensive, so I use “shaker parm”)

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1 1/2 tsp garlic salt

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1 tsp paprika

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sea salt to taste

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