Parmesan-Panko Crusted Halibut

Name: Parmesan-Panko Crusted Halibut
Yield: 2
Ingredients: 2 halibut fillets, skin remove 1 tbsp olive oil, divided 1/2 lemon juice Sea salt and freshly cracked pepper, to taste 1/2 cup plain panko crumbs 1/4 cup of Parmesan cheese 1 tbsp fresh parsley, chopped 1/4-1/2 tsp garlic powder Cooking spray

Parmesan-Panko Crusted Halibut was pinched from <a href="http://www.fortheloveofcooking.net/2012/10/parmesan-panko-crusted-halibut.html" target="_blank">www.fortheloveofcooking.net.</a>

INGREDIENTS

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2 halibut fillets, skin remove 1 tbsp olive oil, divided 1/2 lemon juice Sea salt and freshly cracked pepper, to taste 1/2 cup plain panko crumbs 1/4 cup of Parmesan cheese 1 tbsp fresh parsley, chopped 1/4-1/2 tsp garlic powder Cooking spray

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