Parmesan-Crusted Pork

Name: Parmesan-Crusted Pork
Ingredients: 1 cup grated Parmesan cheese; 1/2 cup Japanese panko bread crumbs (see Note); 1/3 cup all-purpose flour; 2 eggs, lightly beaten; 4 boneless pork loin chops, center cut, trimmed and pounded to 1/4-inch thickness; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 6 tablespoons extra virgin olive oil, divided

INGREDIENTS

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1 cup grated Parmesan cheese

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1/2 cup Japanese panko bread crumbs (see Note)

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1/3 cup all-purpose flour

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2 eggs, lightly beaten

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4 boneless pork loin chops, center cut, trimmed and pounded to 1/4-inch thickness

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1/4 teaspoon salt

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1/4 teaspoon black pepper

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6 tablespoons extra virgin olive oil, divided

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