Parmesan Chicken
"The savory coating on this chicken has the satisfying flavor of Parmesan cheese. It's easy enough to be a family weekday meal yet impressive enough to serve to guests. When I make this chicken for dinner, we never have leftovers. -Schelby Thompson, Camden Wyoming, Delaware..."
INGREDIENTS
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1/2 cup butter, melted
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2 teaspoons Dijon mustard
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1 teaspoon Worcestershire sauce
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1/2 teaspoon salt
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1 cup dry bread crumbs
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1/2 cup grated Parmesan cheese
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6 boneless skinless chicken breast halves (7 ounces each)
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