Parker House Rolls

Name: Parker House Rolls
Prep time: 50 min
Cook time: 20 min
Yield: 24
Ingredients: 1 1/4-ounce packet active dry yeast; 1/2 cup sugar; 7 1/2 to 8 cups all-purpose flour, plus more for dusting; 12 tablespoons (1 1/2 sticks) unsalted butter, melted and cooled, plus softened butter for brushing; 2 cups whole milk, at room temperature; 2 large eggs, at room temperature; 1 tablespoon kosher salt, plus more for sprinkling

Parker House Rolls was pinched from <a href="http://www.foodnetwork.com/recipes/alexandra-guarnaschelli/parker-house-rolls-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 1/4-ounce packet active dry yeast

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1/2 cup sugar

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7 1/2 to 8 cups all-purpose flour, plus more for dusting

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12 tablespoons (1 1/2 sticks) unsalted butter, melted and cooled, plus softened butter for brushing

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2 cups whole milk, at room temperature

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2 large eggs, at room temperature

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1 tablespoon kosher salt, plus more for sprinkling

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