INGREDIENTS
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3 cups tomato juice
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3 cups pineapple juice
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1 cup chopped fresh papaya or mango
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1 cup finely chopped avocado (about 1 1/2 avocados)
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2/3 cup chopped yellow bell pepper
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2/3 cup chopped yellow tomatoes
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3 tablespoons fresh lime juice (2 limes)
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4 teaspoons chopped fresh mint
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1 teaspoon sea salt
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1/2 teaspoon pepper
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Lime juice (optional)
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Sea salt (optional)
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Hot sauce (optional)