INGREDIENTS
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2 lbs red potatoes
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2 tablespoons dried onions, minced-divided
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4 tablespoons olive oil, divided
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1 garlic clove, minced
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1 jalapeno, seeded and chopped
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1 lb ground beef
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1/2 teaspoon dried oregano
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1/2 teaspoon cilantro (optional)
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1/4 teaspoon salt (to taste)
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1/4 teaspoon black pepper (to taste)
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1 (15 ounce) black beans, drained and rinsed
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1 (4 ounce) sliced mushrooms, undrained
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1 (8 ounce) tomato sauce
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16 ounces cheddar cheese, shredded, divided