"Anise, candied fruit and raisins are a delicious flavor blend in this Italian sweet bread. Traditionally served during the Christmas holiday...."
INGREDIENTS
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4 1/4 cups bread flour, divided
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2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Red Star Active Dry Yeast
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1/2 cup granulated sugar
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1 1/2 teaspoons anise seeds
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1 teaspoon table salt
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1/2 cup milk
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1/2 cup water
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1/4 cup butter
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3/4 teaspoon vanilla
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2 large eggs
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1/2 cup raisins
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1/2 cup chopped nuts
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1/3 cup chopped candied fruit
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1 large egg
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1 tablespoon water