"Recreate this thick and hearty soup in the comfort of your own kitchen...."
INGREDIENTS
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6 C. chicken broth
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2 chicken breast halves, cooked and cubed
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1 pkg. long grain and wild rice blend
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1/2 c. all-purpose flour
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1/2 tsp. ground black pepper
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3/4 C. butter
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1 C. carrot, diced
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1 C. onion, diced
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1 C. celery, diced
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3 C. light cream