INGREDIENTS
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2 pounds boneless chicken pieces
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1 egg
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1 1/2 teaspoon salt
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white pepper
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oil
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1/2 cup cornstarch
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1 tablespoon cornstarch
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1/4 cup flour
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1 tablespoon minced ginger root
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1 teaspoon minced garlic
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1 dash crushed hot red chilies
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1/4 cup chopped green onions
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1 tablespoon rice wine
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1/4 cup water
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1 teaspoon sesame oil
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***Orange Chicken Sauce***
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1 1/2 tablespoon soy sauce
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1 1/2 tablespoon water
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5 tablespoons sugar
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5 tablespoons white vinegar