Panda Express Beijing Beef (Copycat)

Name: Panda Express Beijing Beef (Copycat)
Prep time: 15 min
Cook time: 20 min
Ingredients: 1 pound flank steak; 1 cup canola oil; 4 cloves garlic, minced; 1 yellow onion, sliced; 1 red bell pepper, cut into 1" pieces; 1/4 cup cornstarch, divided; 1/4 teaspoon salt; 1/2 teaspoon sugar; 3 egg whites, beaten; 1 teaspoon cornstarch; 1/2 teaspoon salt; 1/2 cup water; 1/4 cup sugar; 3 tablespoons ketchup; 6 tablespoons Hoisin sauce; 1 tablespoon low sodium soy sauce; 2 teaspoons oyster sauce; 4 teaspoons sweet chili sauce; 1 teaspoons crushed red peppers; 2tablespoons apple cider vinegar

Panda Express Beijing Beef (Copycat) was pinched from <a href="http://dinnerthendessert.com/panda-express-beijing-beef-copycat/" target="_blank">dinnerthendessert.com.</a>

INGREDIENTS

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1 pound flank steak

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1 cup canola oil

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4 cloves garlic, minced

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1 yellow onion, sliced

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1 red bell pepper, cut into 1" pieces

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1/4 cup cornstarch, divided

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1/4 teaspoon salt

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1/2 teaspoon sugar

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3 egg whites, beaten

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1 teaspoon cornstarch

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1/2 teaspoon salt

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1/2 cup water

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1/4 cup sugar

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3 tablespoons ketchup

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6 tablespoons Hoisin sauce

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1 tablespoon low sodium soy sauce

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2 teaspoons oyster sauce

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4 teaspoons sweet chili sauce

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1 teaspoons crushed red peppers

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2tablespoons apple cider vinegar

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