Pancetta & Zucchini Quiche

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INGREDIENTS
1/2 cup pancetta, diced (You can substitute with bacon.)
1 1/4 cup zucchini, shredded
1/2 cup Monterey Jack cheese, shredded
1 prepared frozen pie crust, thawed
4 large eggs
1 cup heavy cream
1/2 cup half & half cream
1/4 teaspoon black ground pepper
pinch of salt
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