Pan Seared Salmon with a Creamy Lemon Dill Sauce

Name: Pan Seared Salmon with a Creamy Lemon Dill Sauce
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 1 Tablespoon Olive Oil; salt and pepper; 4 (6 oz) salmon fillets; 3 cloves garlic; 1 cup heavy cream; 1/2 cup chicken broth; Juice of one lemon; 1 teaspoon cornstarch; 1 Tablespoon water; 1 Tablespoon fresh dill, chopped

Pan Seared Salmon with a Creamy Lemon Dill Sauce was pinched from <a href="https://therecipecritic.com/2017/10/pan-seared-salmon-with-a-creamy-lemon-dill-sauce/" target="_blank" rel="noopener">therecipecritic.com.</a>

INGREDIENTS

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1 Tablespoon Olive Oil

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salt and pepper

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4 (6 oz) salmon fillets

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3 cloves garlic

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1 cup heavy cream

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1/2 cup chicken broth

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Juice of one lemon

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1 teaspoon cornstarch

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1 Tablespoon water

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1 Tablespoon fresh dill, chopped

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