Pan-Roasted Pork Chops from Leite's Culinaria

Name: Pan-Roasted Pork Chops from Leite's Culinaria
Ingredients: 2 cups apple juice; 3 cups cold water; 1/4 cup kosher salt, plus more to taste; 1/4 cup maple syrup or sorghum syrup; 3 tablespoons coarsely ground black pepper, plus more to taste; 1/2 cinnamon stick; Six 1 1/2-inch-thick center-cut pork loin chops, trimmed of excess fat; 1 tablespoon olive oil; Extra-virgin olive oil, for drizzling

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INGREDIENTS

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2 cups apple juice

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3 cups cold water

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1/4 cup kosher salt, plus more to taste

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1/4 cup maple syrup or sorghum syrup

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3 tablespoons coarsely ground black pepper, plus more to taste

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1/2 cinnamon stick

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Six 1 1/2-inch-thick center-cut pork loin chops, trimmed of excess fat

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1 tablespoon olive oil

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Extra-virgin olive oil, for drizzling

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