Pan-Poached Alaskan Salmon Piccata

Name: Pan-Poached Alaskan Salmon Piccata
Yield: 2
Ingredients: 1/2 cup water; 2 tablespoons lemon juice; 1/8 teaspoon chicken bouillon granules; 2 (4 ounce) fillets salmon; 1 tablespoon butter; 2 tablespoons capers; ground black pepper to taste; 1 tablespoon chopped fresh parsley

Pan-Poached Alaskan Salmon Piccata was pinched from <a href="http://allrecipes.com/Recipe/Pan-Poached-Alaskan-Salmon-Piccata/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a delicious, creative way to serve salmon. You can serve the salmon on a bed of cooked noodles (I enjoy fettuccine) or on its own with a side of vegetables."..."

INGREDIENTS

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1/2 cup water

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2 tablespoons lemon juice

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1/8 teaspoon chicken bouillon granules

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2 (4 ounce) fillets salmon

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1 tablespoon butter

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2 tablespoons capers

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ground black pepper to taste

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1 tablespoon chopped fresh parsley

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