INGREDIENTS
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4 thin chicken breasts, boneless (under an inch in thickness)
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8 Tablespoons butter, divided
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2 eggs, beaten
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1/2 cup Italian Bread Crumbs (or panko)
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1 teaspoon pepper
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1 cup freshly grated Parmesan cheese
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1/4 cup flour
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1 teaspoon onion powder
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2 med sized zucchini, sliced semi thin
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3 fresh garlic cloves, minced
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