Pan Fried Chicken Recipe with Cauliflower in a Mustard Lemon Sauce

Name: Pan Fried Chicken Recipe with Cauliflower in a Mustard Lemon Sauce
Ingredients: 8 chicken breast minute steaks, 3 ½ oz each; 1 cauliflower, about 1 ¾ lbs, trimmed; 1 garlic clove, thinly sliced; ¼ cup slivered almonds, toasted; 2 tablespoons flat leaf parsley, chopped; 1 tablespoon wholegrain or Dijon mustard; 3 oz unsalted butter, chopped; 2 tablespoons olive oil; 1 lemon cut into 6 wedges

Pan Fried Chicken Recipe with Cauliflower in a Mustard Lemon Sauce was pinched from <a href="http://www.southernfriedchickenrecipe.com/" target="_blank">www.southernfriedchickenrecipe.com.</a>

INGREDIENTS

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8 chicken breast minute steaks, 3 ½ oz each

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1 cauliflower, about 1 ¾ lbs, trimmed

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1 garlic clove, thinly sliced

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¼ cup slivered almonds, toasted

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2 tablespoons flat leaf parsley, chopped

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1 tablespoon wholegrain or Dijon mustard

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3 oz unsalted butter, chopped

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2 tablespoons olive oil

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1 lemon cut into 6 wedges

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