INGREDIENTS
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Crust:
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¼ cup pecans
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½ cup almond flour
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½ tbs honey
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3 tbs coconut oil, melted
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Chocolate Layer:
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6 tbs chocolate chips (I used Enjoy Life Chocolate Chips)
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1 tbs + 1 tsp heavy cream (or butter)
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Coconut Cream Layer:
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1 can full fat coconut milk
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1 large egg
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3 tbs arrowroot powder
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3 tbs raw honey
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½ tsp vanilla extract
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½ cup shredded coconut, unsweetened
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⅛ salt
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