INGREDIENTS
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1 ½ cups blanched almond flour [2 cups]
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2 tablespoons coconut flour
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¼ cup golden flaxseed meal
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¼ teaspoon celtic sea salt
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1 ½ teaspoons baking soda [1/2 teaspoon]
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5 eggs
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¼ cup coconut oil [1 tablespoon]
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1 tablespoon honey
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1 tablespoon apple cider vinegar
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