Paleo Banana Upside Down Cake

Name: Paleo Banana Upside Down Cake
Prep time: 15 min
Cook time: 40 min
Yield: 9
Ingredients: 4 tablespoons coconut oil, melted; 1/2 cup coconut sugar; 2 bananas, sliced; 1 1/2 cups mashed banana (3-4 bananas, or 425 grams); 3 eggs; 1/3 cup (105 grams) almond butter (or nut butter of choice); 3 tablespoons coconut oil, melted; 1/3 cup (57 grams) coconut flour; 1/2 teaspoon cinnamon; 3/4 teaspoon baking soda; 3/4 teaspoon baking powder; 1 teaspoon vanilla extract; 1/4 teaspoon sea salt

Paleo Banana Upside Down Cake was pinched from <a href="http://www.bakerita.com/banana-upside-down-cake-paleo/" target="_blank">www.bakerita.com.</a>

INGREDIENTS

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4 tablespoons coconut oil, melted

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1/2 cup coconut sugar

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2 bananas, sliced

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1 1/2 cups mashed banana (3-4 bananas, or 425 grams)

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3 eggs

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1/3 cup (105 grams) almond butter (or nut butter of choice)

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3 tablespoons coconut oil, melted

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1/3 cup (57 grams) coconut flour

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1/2 teaspoon cinnamon

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3/4 teaspoon baking soda

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3/4 teaspoon baking powder

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1 teaspoon vanilla extract

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1/4 teaspoon sea salt

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