"Traditional Pad Thai served with a delicious Peanut Butter Sauce poured over the noodles. It's absolutely addictive. The Peanut Butter Sauce is also a nice dip for fresh Spring Rolls...."
INGREDIENTS
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1 (8 ounce) package rice noodles
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3 tablespoons olive oil
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3 garlic cloves, minced
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1/4 cup Thai fish sauce
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1/4 cup sugar
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2 tablespoons vinegar
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1 tablespoon paprika
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1 egg, beaten
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1 teaspoon sweet soy sauce
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2 green onions, stems only, diced
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1/4 cup roasted peanuts, ground
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1 cup bean sprouts
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1/2 cup bean sprouts
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1/2 cup green onion, stems only, diced
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1/2 lemon, cut into wedges
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1 tablespoon red chili paste
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1 cup coconut milk
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1 tablespoon fish sauce
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1/2 cup crunchy peanut butter
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1 tablespoon sugar