""A traditional recipe for oysters Rockefeller."..."
INGREDIENTS
•
2 slices bacon
•
24 unopened, fresh, live medium oysters
•
1 1/2 cups cooked spinach
•
1/3 cup bread crumbs
•
1/4 cup chopped green onions
•
1 tablespoon chopped fresh parsley
•
1/2 teaspoon salt
•
1 dash hot pepper sauce
•
3 tablespoons extra virgin olive oil
•
1 teaspoon anise flavored liqueur
•
4 cups kosher salt