"This rich Oxtail Stew recipe features tender meat braised in a rich and flavorful gravy. Made with incredibly straightforward step-by-step instructions...."
INGREDIENTS
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2 tbsp olive oil
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3-4 lbs oxtails
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1/2 tsp salt (or to taste)
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1/2 tsp pepper (or to taste)
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1 large onion (chopped)
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6 cloves garlic (minced)
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2 tsp fresh ginger (grated)
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1 habanero (diced)
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1/4 tsp allspice (ground)
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1/2 tsp smoked paprika
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1/4 cup tomato paste
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2 tbsp soy sauce (low sodium)
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4-6 cups beef broth (low sodium)
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4 sprigs fresh thyme
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2 bay leaves (freshly chopped)
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15 oz lima beans (rinsed and drained, or butter beans or white/navy beans)
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1 tbsp cornstarch
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3 green onions (chopped)