INGREDIENTS
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Night Before:
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1/2 cup warm water
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1 tablespoon active-dry yeast
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1/2 cup melted butter
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2 cups whole or 2% milk
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1 teaspoon salt
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2 tablespoons sugar (optional)
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3 cups all-purpose flour
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The Next Day:
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2 beaten eggs
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1/2 teaspoon baking soda