INGREDIENTS
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Ingredients
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1 package (1/4 ounces) active dry yeast
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1/2 cup plus 3/4 teaspoon sugar, divided
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1-1/3 cups plus 3 tablespoons warm water (110° to 115°), divided
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1/3 cup canola oil
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1 egg
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1 teaspoon salt
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4-3/4 to 5-1/4 cups all-purpose flour
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Melted butter, optional