Overnight Raspberry Creme Brûlée French Toast

Name: Overnight Raspberry Creme Brûlée French Toast
Ingredients: 18 slices of French Bread, 1 inch thick; 1/2 cup butter; 1 cup packed brown sugar; 2 Tablespoons corn syrup; 5 eggs; 1 1/2 cups half-and-half cream; 1/3 cup brown sugar; 1/4 teaspoon salt; 1 teaspoon vanilla; 1 cup raspberries, chopped and patted with paper towel to remove excess juice

Overnight Raspberry Creme Brûlée French Toast was pinched from <a href="http://www.chef-in-training.com/2016/05/overnight-raspberry-creme-brulee-french-toast/" target="_blank">www.chef-in-training.com.</a>

"Overnight Raspberry Creme Brûlée French Toast is super easy! All the prep work is done the night before and it is coated in a sweet raspberry egg mixture and has a delicious crispy sugar topping that knocks it out of the park! This is a MUST TRY!..."

INGREDIENTS

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18 slices of French Bread, 1 inch thick

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1/2 cup butter

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1 cup packed brown sugar

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2 Tablespoons corn syrup

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5 eggs

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1 1/2 cups half-and-half cream

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1/3 cup brown sugar

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1/4 teaspoon salt

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1 teaspoon vanilla

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1 cup raspberries, chopped and patted with paper towel to remove excess juice

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