Overnight Lemon Country Coffee Cake

Name: Overnight Lemon Country Coffee Cake
Yield: 1
Ingredients: 1/2 cup margarine or butter, softened; 1 cup granulated sugar; 2 eggs; 2 containers (6 oz each) Yoplait® original lemon burst yogurt; 2 teaspoons grated lemon peel; 2 1/3 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 3/4 cup firmly packed brown sugar; 3/4 cup chopped pecans; 1/2 teaspoon nutmeg

Overnight Lemon Country Coffee Cake was pinched from <a href="http://www.pillsbury.com/recipes/overnight-lemon-country-coffee-cake/dc5fd0fe-c8ac-4eb1-b4e9-67eb69cab03f" target="_blank">www.pillsbury.com.</a>

"Homemade flavor without a lot of fuss! Assemble in 15 minutes, then bake right away or wait ’til later...."

INGREDIENTS

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1/2 cup margarine or butter, softened

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1 cup granulated sugar

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2 eggs

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2 containers (6 oz each) Yoplait® original lemon burst yogurt

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2 teaspoons grated lemon peel

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2 1/3 cups all-purpose flour

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1 1/2 teaspoons baking powder

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1/2 teaspoon salt

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1/4 teaspoon baking soda

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3/4 cup firmly packed brown sugar

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3/4 cup chopped pecans

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1/2 teaspoon nutmeg

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