Overnight French Toast Casserole - Wine & Glue

Name: Overnight French Toast Casserole - Wine & Glue
Ingredients: 16 ounces French Bread (cut into cubes, and dried (see note)); 8 eggs; 2 cups whole milk; 2 teaspoons vanilla extract; 1/2 cup unsalted butter; 1 cup brown sugar (packed); 1/2 cup quick cooking oats

"French Toast Casserole makes the perfect brunch recipe. Make it the night before and throw it in the oven the next morning. Everyone will ask for seconds!..."

INGREDIENTS

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16 ounces French Bread (cut into cubes, and dried (see note))

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8 eggs

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2 cups whole milk

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2 teaspoons vanilla extract

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1/2 cup unsalted butter

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1 cup brown sugar (packed)

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1/2 cup quick cooking oats

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