""These are easy and very good! They can be made and then cooked in the morning and make great hot rolls for special mornings (like Christmas or Easter). I have had a lot of compliments on these. Everyone will think that you got up very early to make these rolls because they are hot in the morning! I use my bread machine for the dough part, makes it very easy!"..."
INGREDIENTS
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2 cups milk
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2 (.25 ounce) packages active dry yeast
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1/2 cup warm water
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1/3 cup white sugar
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1/3 cup vegetable oil
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1 tablespoon baking powder
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2 teaspoons salt
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1 egg
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7 cups all-purpose flour
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1 cup packed brown sugar
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1/2 cup butter
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2 tablespoons light corn syrup
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1 cup pecan halves
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1/4 cup butter, softened
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1/2 cup white sugar
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1 1/2 tablespoons ground cinnamon