INGREDIENTS
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1 48 ounce can of tomato, V-8 or Clamato juice
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Juice of one lime or lemon
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2 tablespoons prepared creamy horseradish
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2 tablespoons Worcestershire sauce
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1 teaspoon celery seed, finely crushed
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1/2 teaspoon seasoning salt
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Tabasco or other hot sauce to taste
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Freshly ground black pepper to taste
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1 1/2 cups vodka, regular or infused
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1 tablespoon crushed celery seed
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1 tablespoon sea, kosher or bar salt
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Small flat dish or lid, a bit larger than glass, filled with lime juice or water.