"Overloaded Mexican Chocolate Milkshake recipe from Season Six of Pati's Mexican Table..."
INGREDIENTS
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1 1/2 cups milk
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1 pint chocolate ice cream
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2 ounces Mexican chocolate (plus more for garnish)
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3 tablespoons Cajeta or dulce de leche (divided)
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4 chocolate graham crackers (divided)
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Whipped cream (for garnish)