Oven-Roasted Fries

Name: Oven-Roasted Fries
Ingredients: Nonstick vegetable oil spray; 2 pounds unpeeled russet potatoes or purple potatoes, scrubbed, cut lengthwise into 1/2- to 1/3-inch wedges; 2 tablespoons canola oil

"Thick-cut oven fries are delicious?and so easy, especially if you don't have time to make the deep-fried version. Use russet or purple potatoes, or a mixture of both...."

INGREDIENTS

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Nonstick vegetable oil spray

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2 pounds unpeeled russet potatoes or purple potatoes, scrubbed, cut lengthwise into 1/2- to 1/3-inch wedges

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2 tablespoons canola oil

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