"Oven Roasted Barbecue Potato Salad is the ultimate side dish! Roasted potatoes, not boiled then tossed in a creamy, sweet and spicy BBQ dressing!..."
INGREDIENTS
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5 lbs. yellow or russet potatoes, scrubbed and cut into a 1" dice
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1 tablespoon salt
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1 1/2 teaspoon fresh ground black pepper
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2 tablespoons olive oil
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1 lb. bacon, cooked and chopped
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2 cups diced celery
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1/2 cup scallions, chopped
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1 cup mayonnaise
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1 cup Head Country Chipotle BAR-B-QUE Sauce
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1 tablespoon dijon
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2 tablespoons chopped parsley
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1/2 teaspoon salt
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1/4 teaspoon pepper