"“Enjoy layer upon layer of warm, flaky golden phyllo surrounding sweet apple pie filling. Sugar and almonds on top add the perfect accent. ”..."
INGREDIENTS
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1 can (21-ounce) apple pie filling, drained in a colander
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1/2 cup graham cracker crumbs
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1/2 teaspoon cinnamon
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10 sheets frozen phyllo dough (from a 1 pound package), thawed
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6 tablespoons butter, melted and divided
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2 teaspoons sugar
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2 tablespoons sliced almonds
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