INGREDIENTS
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8 ounces semisweet chocolate chips (for melting and adding to the dough). DO NOT REDUCE THIS AMOUNT!
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4 tablespoons unsalted butter
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2/3 cup all-purpose flour
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1/2 teaspoon baking powder
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1/4 teaspoon salt
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2 large eggs
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3/4 cup packed light-brown sugar
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1 teaspoon pure vanilla extract
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1 package (12 ounces) white chocolate chunks, or equal amount of white semisweet chocolate chips
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