Our Version of Nothing Bundt Cakesâ?? White Chocolate Raspberry Bundt Cake
INGREDIENTS
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1 pkg. white cake mix
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1 (5 oz-ish) pkg. instant white chocolate pudding (or vanilla pudding if you can't find white chocolate)
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1 c. sour cream
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4 large eggs
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½ c. water
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½ c. oil
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1½ c. white chocolate chips, chopped into smaller pieces
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1 c. raspberry pastry or pie filling (I used the "Solo" brand pastry/cake filling, but raspberry PIE filling works great too)
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2 (8 ounce) pkgs. cream cheese, softened
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½ c. butter, softened
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3-4 c. powdered sugar
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2 tsp. vanilla extract
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